Ingredients:

Bunch of basil about 2- 3 cups 1/3 cup pine nuts soaked 1/4 to 1/3 cup Olive oil

A squeeze of lemon juice about 1.5 tbsp 2 tsp nutritional yeast

1/2 avocado

Salt + pepper

2 garlic cloves

Blend it all in your food processor and yum!

loves, measurements here are so flexible and are easy to adjust.

I usually just throw things in and gage it.

I Try my best to capture measurement in all my recipes for you.

Any dip or spread really is always a little bit of this and a little bit of that, so don't sweat it! Add more basil, more oil, more nuts, less nuts, you really can’t go wrong.

Trust your intuition, taste test and play.

Whatever you do remember to enjoy it all!

Love you T.